Brownie frosting. My habit with making this is to put all the ingredients into the pot that need to boil together while the. It is super simple to make too! I don't recall where I got this from, but I use it a lot!
Get yourself ready to lick the bowl clean.
These brownies frosted with cream cheese are very special but absolutely quick and easy to make!
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You can cook Brownie frosting using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Brownie frosting
- You need 3 tbsp of butter.
- It's 1/3 cup of coco.
- You need 1 1/3 cup of powdered sugar.
- You need 2 tbsp of milk.
- Prepare 1/2 tsp of vanilla extract.
Brownies are one of our favorite desserts in this house! Delicious, thick and chewy Chocolate Brownies made in just one bowl. Last week my mom made brownies when my girls were at her house. These red velvet brownies are seriously the perfect brownie recipe!
Brownie frosting step by step
- In a small sauce pan over low heat, melt butter..
- Add coco stiring consistantly until it begins to boil. Take off heat and pour mixture into a small mixing bowl. Let cool completely..
- Add powdered sugar and milk beat until mixture is of spreading consistency, blend in vanilla..
- If mixture is to dry add 2 or more tbs of milk.
- If mixture is too runny mix more powdered sugar..
Perfectly moist and chewy with the bright red color. These brownies are super moist and delicious… and you'd never know they have zucchini in them (nor will your kids)! Using foil as aid, lift out.