Easiest Way to Make Perfect Chocolate Brownie Cake

Delicious, fresh and tasty.

Chocolate Brownie Cake. Brownie Cake - Cakey Brownies Recipe - Chocolate Brownies. A little of this tall, rich brownie cake goes a long way, so you'll have plenty of pieces left to share with grateful family members and friends. It's a sure way to satisfy true chocolate lovers and is perfect for.

Chocolate Brownie Cake My chocolate brownies are also a great addition to layered cake! Why not toss a layer of chocolate brownie in between some of my Ultimate Chocolate or Vanilla Cake, sandwiched with my Italian. A one-pot chocolate brownie cake guaranteed to impress. You can have Chocolate Brownie Cake using 14 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chocolate Brownie Cake

  1. You need 1 cup of melted butter.
  2. It's 2.5 cups of sugar.
  3. You need 1.5 cups of cocoa.
  4. It's .5 tsp of salt.
  5. Prepare 1 tsp of baking powder.
  6. It's 1 tbs of vanilla.
  7. Prepare .5 cups of water, any temp.
  8. You need 2 tsp of espresso.
  9. Prepare 5 of eggs.
  10. It's 1.5 cups of AP flour.
  11. It's 1.5 cups of chocolate chips.
  12. Prepare of For glaze:.
  13. Prepare 1 cup of chocolate chips.
  14. It's .75 cups of heavy whipping cream.

Brownies have so much going for them; great flavor, easy to make, and so versatile. Rich and fudgy, requires simple ingredients. I used a Dark Chocolate Cake Mix, but you can use whatever. There's nothing wrong with being a purist, especially when it comes to your brownies.

Chocolate Brownie Cake instructions

  1. Blend melted butter with sugar.
  2. Stir in the cocoa, salt, vanilla, baking powder and salt in the butter mixture.
  3. Using a strainer, put the espresso into the strainer, hold over batter and pour the water into the strainer. Almost like making coffee by hand...just make sure the espresso grinds do not get into the batter..
  4. Stir in one egg at a time.
  5. Stir in the flour until all is combined.
  6. Mix the chocolate chips into the batter.
  7. Preheat oven to 350. Pour batter into a greased pan and bake for 25 to 30 minutes. Dont over bake, otherwise it may turn out hard. My time was 28 minutes. For the chocolate glaze: Over low heat, constantly stir until smooth the one cup of remaining chocolate chips and heavy whipping cream. A nice smooth chocolate sauce has just been created! Set aside..
  8. Pour the glaze over cake at least 10 minutes after the cake has been removed from the oven..
  9. Enjoy! Warning...its very rich, but satisfied my sweet tooth..

After all, rich, chocolate brownies that are full of flavor are one of our favorite. This is a dense, rich and decadent cross between a chocolate brownie and a chocolate cake. The result is so delicious you may never go back to regular brownies or chocolate cakes again! This easy chocolate brownies recipe makes rich, fudgey brownies that will come out perfectly every time. These quick brownies are made with real chocolate.