Moongdal Pancake.
You can cook Moongdal Pancake using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Moongdal Pancake
- You need 1 cup of all purpose flour/maida.
- Prepare 2 cup of moong dal flour.
- It's As needed of Unsalted butter/ghee.
- You need 1 glass of Chilled milk.
- You need As needed of Chilled water.
- You need To taste of Sugar powder.
- Prepare 1 tsp of Eno.
Moongdal Pancake step by step
- Take ghee (room temp.) in a bowl and add one cup maida and two cups moong dal flour. mix is properly. Add half a cup chilled milk. Add sugar powder then chilled water and eno. whisk the batter properly. Your batter should be bit thick but easily spreadable..
- Take a nonstick pan. add butter than pour your batter and make a proper round shape. Don't make it much thin..
- Let it turn to golden brown.Then serve it with Nutella or caramel syrup enjoy ur heathy pancake..