Chicken Satay. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Easy, authentic and the best chicken satay recipe you'll find online! Chicken Satay from Delish.com drizzled with a little spicy peanut sauce is a match made in heaven.

These chicken satay skewers could taste like shoe leather. And if they did, that would be okay. These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled. You can have Chicken Satay using 20 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken Satay

You need 1/2 kg of boneless chicken.
You need 1 of Satay sticks.
It's of Chicken Marinate Sauce.
It's 5 tbsp of dark soy sauce.
Prepare 3 tbsp of vegetable oil.
It's 1 tbsp of lime juice.
You need 1 of Salt and Pepper.
You need of Peanut Sauce.
Prepare 500 grams of crushed fried peanut.
You need 5 tbsp of dark soy sauce.
Prepare 5 clove of red onions.
It's 3 clove of garlic.
It's 1 1/2 cup of water.
Prepare 1 of salt and pepper.
It's of Condiments.
You need 1 of tomato.
Prepare 2 clove of sliced red onion.
It's 3 tbsp of fried red onion.
It's 1 of lime.
Prepare 5 of cayenne pepper.

This Chicken Satay is easy to make and has tons of flavor. Boneless, skinless chicken thighs are marinated in green curry paste, soy sauce, lime, honey, and more, and grilled until caramelized and. The Malaysian chicken satay is best to serve with the special dipping sauce. Chicken satay is prepared with the chicken meat marinated with a myriad of spices and grilled to perfection.

Chicken Satay step by step

Cut the chicken into cubes around 1-2 cm cubes. Marinate them for about 2 hours inside the fridge..
Cook the peanut sauce in a low heat until its thickened. Then blend everything until saucy-smooth..
Stick the chicken cubes into the sticks and grill them until they are cooked..
Serve them with the peanut sauce and add condiments at the side..

Satay (/ˈsæteɪ/ SA-tay, /ˈsɑːteɪ/ SAH-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. Chicken satay refers to skewered chicken marinated with spices and grilled to perfection. Served with savoury peanut sauce which is distinctively delicious, 'satay' is extremely popular with the locals. Chicken Satay is a delicious alternative to your standard saucy Thai curries, with chicken marinated in a positively potent mixture of red curry paste and coconut, seared to perfection and served up with. Chicken Satay should be a staple in your kitchen with its juicy, marinated skewered chicken layered with flavor all dunked in creamy, intoxicating peanut satay sauce.