Recipe: Yummy Yong Tau Foo (Peanut Sauce)

Yong Tau Foo (Peanut Sauce). Yong tau foo is a Hakka Chinese cuisine consisting primarily of tofu filled with ground meat mixture or fish paste. Variation of this food include vegetables and mushrooms stuffed with ground meat or surimi. Yong tau foo is eaten in numerous ways, either dry with a sauce or served as a soup dish.

Yong Tau Foo, a traditional Hakka Chinese dish, can be eaten dry with a sweet sauce or as a soup dish. Customers are usually attracted by the colourful and mouthwatering display of ingredients lined up or stacked up in rows at the front of a yong tau foo stall. Yong tau foo is to Singaporeans what salads are to ang mohs. You can have Yong Tau Foo (Peanut Sauce) using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Yong Tau Foo (Peanut Sauce)

1. You need 1/2 cup of salted toasted peanuts.
2. Prepare 3 tbs of chilli pepper flakes.
3. It's 3 tbs of sugar.
4. It's 1/4 tbs of salt.
5. You need 1 tbs of corn flour.
6. It's 1 tbs of wheat flour.
7. Prepare 3 cups of water.
8. Prepare 3 cloves of garlic.
9. It's 1 tbs of cooking oil.

It's a lunchtime favourite among office workers, providing a nutritious meal, with greens, protein and carbo all in one bowl. It's cheap too, and you can usually mix and match whatever ingredients you like. I know, I have made Yong Tow Foo/Yong Tau Foo (酿豆腐) before and posted my secret recipe, but I just have to post again. This is my quickie recipe, san I pan-fried the Yong Tow Foo/Yong Tau Foo as usual, but served them immediately with hoisin chili dipping sauce… Just look at these Yong Tow.

Yong Tau Foo (Peanut Sauce) step by step

1. Blend peanuts to small bits or smooth paste. Put aside..
2. Heat oil in a pan, add garlic and chilli pepper flakes. Cook until the garlic is a bit brown..
3. Add water and the rest of the ingredients. Keep stirring so as the sauce thickens, it won't stick at the bottom. Serve hot..

Learn how to make Hakka yong tau foo from scratch and can be served two ways: with soup or dry version with easy sweet bean sauce. All reviews yong tau foo fish pasta soup bitter gourd wrapped chicken rice fries sweet sauce primary school fast service stuffed batu parking tao sayur Lovely "Yong Tau Fu", more choices, pick our own. Order a side of fried wantan, fried dumpling. The name yong tau foo actually means stuffed beancurd in the Hakka dialect! Are you surprised or did you know all along?