Recipe: Delicious Peanut sauce

Peanut sauce. Peanut sauce, satay sauce, bumbu kacang, sambal kacang, or pecel is a sauce made from ground roasted or fried peanuts, widely used in cuisines worldwide. Peanut sauce is used with chicken, meat and vegetables, adding flavor to grilled skewered meat, such as satays. Healthy peanut sauce to serve as dip or drizzle over Asian dishes!

Authentic and spicy peanut sauce with spices and rich taste. This homemade peanut sauce recipe goes well with chicken satay. This is the best peanut satay sauce you will find online! You can have Peanut sauce using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Peanut sauce

1. It's 150 gms of unsalted fried peanuts.
2. It's 4 tsp of Olive oil.
3. It's 1 cup of Coconut milk.
4. Prepare 1 tsp of Butter.
5. It's 1/2 tsp of Salt.
6. You need 1 of Green chilli.
7. You need of Garlic cloves 2.
8. Prepare of Soya sauce1tsp.
9. Prepare 1 tbsp of Lemon juice.

This peanut sauce has been around the block a few times here on Pinch of Yum - it started with these zoodles, re-purposed its way into these firecracker. I hope you enjoy this easy Peanut Dipping Sauce Recipe! How to make the best Thai Peanut Sauce ever! This Peanut Sauce Recipe can be used as a dipping sauce, salad dressing, for peanut noodles or with chicken satay.

Peanut sauce step by step

1. Grind all above ingredients except coconut milk and lemon juice..
2. Start adding coconut milk slowly slowly grinding sauce..
3. Smooth consistency will come.At last add lemon juice..
4. Peanut sauce goes very well with khaman,Upma,boiled vegetable sticks. etc.

Use it as a dip for veggies or drizzled over bowls. Before getting into this recipe, I'd like to take a. Thai Peanut Sauce - Rasa Malaysia. This easy Peanut Sauce recipe comes together in minutes and is perfect for so many delicious dishes! It is creamy, peanut-y, and everything you'd ever want in a delicious peanut sauce, I think.