Recipe: Yummy Banana chocolate or nut bread

Delicious, fresh and tasty.

Banana chocolate or nut bread. Hand mix flour, baking powder, baking soda, sugar, walnuts, chocolate chips, and vanilla extract in mixing bowl until chocolate chips and walnuts are evenly spread out throughout mixture. In another bowl, mash bananas and add to the main mixing bowl. Add eggs, bananas, milk and vanilla.

Banana chocolate or nut bread Stir bananas, milk, and cinnamon in another bowl. Less time and easier to share with friends. This tastes more like a loaf cake than traditional banana bread, so this will not replace my tried and true banana nut bread recipe. You can have Banana chocolate or nut bread using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Banana chocolate or nut bread

  1. You need 2 of bananas (any stage of ripeness).
  2. It's 1 cube of butter (1/4 cup)(any substitute ok too).
  3. You need 3/4 cup of brown sugar.
  4. You need 1/2 cup of white sugar.
  5. It's 1 tsp of salt.
  6. It's 1 tsp of backing soda.
  7. Prepare 1 2/3 cup of flour.
  8. You need 1 tsp of backing powder.
  9. You need 1 tsp of almond extract.
  10. You need of Big handful of chocolate chips or walnuts, or both.

Combine flour, baking powder and baking soda and add to creamed mixture alternately with banana mixture. Fold in chocolate chips and walnuts. A delicious, moist, easy to make chocolate banana quick bread. Made with cocoa powder & applesauce - this decadent bread is almost guilt-free.

Banana chocolate or nut bread step by step

  1. High walled loaf pan or spring form pan, grease with butter, or cooking spray.
  2. (I use a mixer for follows, can be done with hand mixer, or a determined person with a wisk and strong wrist) Mash bananas, add soft or room temp butter, then suger, extract, flour, salt, baking soda and powder..
  3. Once well mixed throw in last the chocolate or nuts and turn off machine after 1 or 3 rotations..
  4. Use spatula and scrape into pan, preheat oven to 350, cook 55 min, check with bamboo skewer in middle, if moist crumbly bits stick, it is done, if wet it needs more time, note the chocolate will be wet so ignore that..

Transfer from the oven to a cooling rack and run a thin knife around the edge of the banana bread to separate it from the pan. THIS is the best banana bread recipe. I actually order large amounts of bananas to sit and turn an ugly shade of black in my fruit bowl just so I can make this Chocolate Chip Walnut Banana Bread. I don't believe bananas ever truly go bad. For this banana bread recipe, the blacker a banana is, the better.