Protein Banana Bread. This delicious high protein protein banana bread is super moist, nutritious, and dairy free. It's filling and packed with protein power and topped with an optional cashew cream cheese! Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup.
This Protein Banana Bread recipe will leave your sweet-tooth in the dust!
Not only the best banana bread you will ever make, but high in protein and extremely filling as well!
Oh healthy banana protein muffins, how I love you.
You can cook Protein Banana Bread using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Protein Banana Bread
- You need 1 of Banana.
- It's 1/2 cup of Low fat Greek yogurt.
- You need 2 of Egg whites.
- Prepare 1 1/2 tbsp of Honey.
- It's 2 tbsp of Protein powder ( vanilla or banana).
- Prepare 1/2 tsp of Baking powder.
- Prepare 1/2 tsp of Baking soda.
- Prepare 1 cup of Rolled oats.
- It's 1/4 cup of Blueberries.
This is one of the first healthy recipes I EVER Who wouldn't want to eat a gluten free, protein packed version of banana bread (in much cuter. Photography by Crayola England, Chris Hennessy and Dennis Kennedy. This healthy banana bread recipe is so easy to make, and perfect for weight watchers. It's a low calorie, low carb, high protein banana bread recipe that EVERYONE is sure to love!
Protein Banana Bread step by step
- Mash banana and mix in yogurt and honey. Separate egg whites and mix in. Add baking powder, baking soda and protein powder and mix until smooth. Stir in rolled oats and blueberries..
- Bake at 180C for 25 minutes.
- Nutrion per serve: 126 calories, 15.6g fat, 21.2g protein, 105g carbs.
But, banana bread is delicious, so what's a girl or guy to do when they have brown bananas and a Instead of a traditional recipe, why not make this delicious, protein packed, whole wheat version of. That's a major win when it comes to something as. This healthy banana bread is everything you want in banana bread. It's moist and dense and full of flavor. I made a batch shared a few slices with my friends and they could not believe it was "healthy".