Streusel Topped Banana Bread. If you think there's no way to improve on the delicious flavor of homemade banana bread, we have three words for you: crumbly streusel topping. I sometimes add more mashed bananas than the recipe calls for to make the bread really moist. This Banana Bread Recipe with its crispy Streusel Topping is sure to be a hit with friends and family and is the perfect way to use up your bananas that are.

A super moist banana bread, ladies and gentlemen. I went even further and finished this loaf with a crunchy streusel topping. This perfectly moist banana bread with streusel topping will become a hit at your home. You can cook Streusel Topped Banana Bread using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Streusel Topped Banana Bread

You need 1 1/2 cup of all-purpose flour.
It's 1 1/2 tsp of baking powder.
You need 3/4 tsp of baking soda.
It's 1/4 tsp of salt.
It's 1/2 tsp of ground cinnamon.
You need 3 of mashed bananas-overripe.
Prepare 2 of eggs.
You need 1/3 cup of sugar.
You need 1/4 cup of butter- 1/2 stick- melted.
It's 1/2 cup of all-purpose flour.
You need 1/2 cup of light brown sugar-packed.
It's 1/4 cup of butter- 1/2 stick softened.
Prepare 1/2 tsp of ground cinnamon.

A rich, moist banana bread with cinnamon-brown-sugar-pecan streusel topping. Streusel Banana Bread. this link is to an external site that may or may not meet accessibility guidelines. This banana bread has sweet rolled oats streusel on top, and makes two loaves. Delicious banana bread with a sweet and textured topping.

Streusel Topped Banana Bread step by step

Heat oven to 350°. Grease three mini loaf pans. (5 3/4x 3 1/4 x 2 inch disposable).
Mix together flour, baking powder, baking soda, salt, cinnamon in medium size bowl..
Beat bananas, eggs, sugar and butter in large bowl until smooth. Gradually beat in flour mixture..
Divide batter among prepared pans..
Streusel: Mix flour, sugar, butter and cinnamon in bowl with fork and hands until crumbly. Sprinkle over batter..
Bake for 30 minutes or more until toothpick in center comes out clean. If streusel is getting too brown cover loosely with aluminum foil. Cool in pan and enjoy..

Great for breakfast, dessert or gift. Sprinkle the streusel topping over the unbaked loaf. Allow the loaf to cool in Kelly's Notes: Extra-ripe bananas are the key to the most moist, flavorful banana bread. Don't be afraid to let bananas turn completely brown before. Streusel Topped Banana Bread: It seems like we always let our bananas go to long, so they get black and no one wants to eat them.