Hot Dago.
You can have Hot Dago using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Hot Dago
- Prepare 1 lb of hamburger.
- You need 3 pounds of ground pork.
- Prepare 1 1/2 tbls of garlic powder.
- Prepare 1 1/2 tbls of onion salt.
- Prepare 1 1/2 tbls of oregano.
- You need 1 1/2 tbls of black pepper.
- It's 1 1/2 tbls of celery salt.
- Prepare of Your ragu sauce.
- You need of Fresh mozzarella.
Hot Dago instructions
- Add all ingredients minus sauce and mozzarella mix well but don't over do it..
- Form into patties cook over medium heat until done. FYI cast iron works best..
- Add mozzarella and stem till melted..
- Place on beard and cover with sauce.