Recipe: Perfect Deep fried Tofu & Minced Pork

Delicious, fresh and tasty.

Deep fried Tofu & Minced Pork. Deep-frying gives the tofu in this recipe a golden color and crisp texture that goes great with peanut You can enjoy deep-fried tofu as its own course, served with a dipping sauce. It can also be added to. Calories wise, deep-fried tofu is not as rich as you may believe.

Deep fried Tofu & Minced Pork Deep Fried Tofu - The Basic Golden Crispy Element of All Braised & Vegan Dishes. Deep fried tofu can also be used as ingredient in many other dishes in different cuisine. But deep-frying tofu is a little much for an average weeknight. You can have Deep fried Tofu & Minced Pork using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Deep fried Tofu & Minced Pork

  1. You need 250 g of ground pork.
  2. Prepare 1 block of deep fried tofu atsu-age (cut into bite sized pieces).
  3. Prepare 2 tbsp of sake.
  4. Prepare 2 Tbsp~ of soy sauce.
  5. Prepare 2 Tbsp~ of sugar.
  6. You need 1 Tbsp of vinegar.
  7. Prepare 1 Tbsp of potato starch (dissolved in 1 Tbsp water).
  8. It's 1 Tbsp of vegetable oil.
  9. You need 70 cc~ of water.
  10. It's of Shichimi spice powder (optional).

To maintain maximum crispiness post-frying, move the fried tofu to a wire cooling rack while you finish cooking. Should I deep fry or pan fry it? If you have a deep fryer, it is a little easier since you don't have to flip the tofu, it keeps the oil at the correct temperature and cooks it very evenly on all sides. It is typically served with grated daikon, katsuobushi (bonito flakes), scallion.

Deep fried Tofu & Minced Pork instructions

  1. Heat the oil in a pan and stir ground pork until it changes color and smells good..
  2. Add deep fried tofu and cook 1 min, put sake, soy sauce, sugar, vinegar, water and simmer until 3/4 of the liquid is gone..
  3. Turn off the heat once, pour the dissolved potato starch and stir slowly. Turn on the low heat and keep stirring until thickened..

Browse All Deep-fried tofu Recipes. [[Image: Deep-fried tofu]]. deep-fat fried tofu. fried bean curd. Wikipedia Article About Deep-fried tofu on Wikipedia. Tofus such as firm Asian and dry tofu, with their lower moisture content. The goal when frying tofu—whether pan-frying or deep frying—is the same as the goal when frying meat or vegetables: to alter the texture and flavor.