How to Cook Tasty Swedish meatball

Swedish meatball. This easy recipe is very kid friendly! Just click and slide the number next to "servings" on the recipe card below to adjust the ingredients to match how many you're. A favorite family recipe made from scratch!

While most Swedish meatball recipes call for a mixture of pork and beef, I use half beef and half turkey to make them lighter. Complete with creamy Swedish meatball sauce, you'll LOVE this easy meatball recipe for a quick weeknight meal. Mom fixed this Swedish meatball recipe for all sorts of family dinners, potluck suppers and PTA meetings. You can have Swedish meatball using 21 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Swedish meatball

1. Prepare of for meat balls.
2. It's 1 tbsp of ground black pepper.
3. It's 1 tbsp of salt.
4. You need 1 tbsp of lawry's garlic and salt.
5. Prepare tbsp of mince garlic.
6. Prepare 1/2 tbsp of paprika.
7. It's 1/2 tbsp of nutmeg.
8. It's 1 cup of dice onion.
9. You need 1 cup of dice bell pepper.
10. You need 3 each of eggs.
11. Prepare 2/3 cup of milk.
12. It's 2 cup of lawry's panko season bread crumbs.
13. Prepare 1 cup of sour cream.
14. It's 1 cup of water.
15. It's 2 tbsp of chopped parsley.
16. It's 1 tbsp of worchester sauce.
17. Prepare 1 of beef bouillon.
18. Prepare 1 packages of Goya season.
19. You need 1 of all-purpose flour.
20. You need 1/2 lb of ground beef.
21. It's 1/2 lb of Italian sausages mild.

The scent of browning meat is intoxicating. Every Swede has eaten them at least once in their life. You may use whipping cream or sour. Drizzle with the sauce and serve.

Swedish meatball instructions

1. Mix all ingredients except sour cream flour and water and beef bouillon in a bowl.
2. Add oil to cast iron pan coat flour to hand to it will help u form the perfect size meatball and that the meat dont stick ass you make the meatball frying on both side.

Perfect over egg noodles or mashed potatoes.