Okonomiyaki. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients.

These delicious savory pancakes are filled with cabbage, scallions, and more. What is Okonomiyaki? (お好み焼き) It's a traditional Japanese food that is sometimes called "Japanese Pancake" or "Japanese Pizza". It's a savory dish that is a bit more. You can cook Okonomiyaki using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Okonomiyaki

You need 200 g of cabbage (mince into 1 cm cubes).
You need 100 g of pork slices (belly is good but use a part suited to your taste).
You need 1 Tbsp of red pickled ginger, chopped (to taste).
You need of *80 g flour.
It's of *1/2 tsp salt.
It's of *1 tsp sugar.
It's 1 tsp of sauce.
It's 120 ml of dashi (or 120ml water + 2 tsp dashi powder).
It's 1 of egg.
Prepare 1 Tbsp of sesame (vegetable) oil.
Prepare of For topping (as much as you like):.
Prepare of Dried bonito flakes.
It's of Green laver/aonori.
You need of Mayonnaise.
It's of Worcester sauce.

This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a bunch of suggestions to come. Okonomiyaki (��D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise.

Okonomiyaki instructions

Sift the * ingredients in a bowl and pour soy sauce and dashi (in several divided times) and mix well. If you have time, leave to rest for 2-3 hours in the fridge..
Put cabbage, red pickled ginger into the mix from step 1 and mix 20 times. And then put in the egg and mix 10 times..
Heat the oil in a frying pan over medium heat and pour in the mixture. Place slices of pork on top and cook it for about 5 mins with lid until well browned and flip over..
Cook on the other side for 5~6 mins with lid. And flip over again and cook for 2~3 mins without lid..
Pour Worcester sauce and mayonnaise over it and garnish with dried bonito flakes and green laver as much as you like..

With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more. Okonomiyaki - The yummiest pancake in the world with the okonomiyaki secret sauce -A. Okonomiyaki is a savory Japanese pancake which has thinly sliced cabbage, and other ingredients. Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce. Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from.