Easiest Way to Cook Yummy Homemade Meatball Sub

Delicious, fresh and tasty.

Homemade Meatball Sub. So easy to make, juicy and flavorful. So what's the secret to making the best homemade meatball sub ever? The older I get the more I find that need to learn to cook.

Homemade Meatball Sub Parmesan cheese in sub rolls for meatball subs. For fantastic meatball subs: Place into slightly toasted. It all starts with making a juicy, flavorful meatball. You can have Homemade Meatball Sub using 16 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Homemade Meatball Sub

  1. It's 1 1/2 of Roll of ground beef.
  2. You need 2 tbsp of Mince garlic.
  3. It's 1 tsp of Parley,oregano,Italian seasoning.
  4. It's 1/2 of Onion chopped.
  5. You need 2 of Eggs.
  6. Prepare 1/2 cup of Bread crumbs.
  7. Prepare 2 1/2 cup of Crush pineapples.
  8. You need 1 of Bayleaf.
  9. You need 1 large of can crush tomatoes.
  10. It's 1 can of Dice tomatoes with peppers.
  11. Prepare 2 tsp of Sugar.
  12. Prepare 2 tsp of Black pepper.
  13. You need 2 tbsp of Garlic salt.
  14. It's 2 tbsp of Worcester sauce.
  15. Prepare 1/2 cup of Mozzarella and Parmesan cheese.
  16. It's 2 packages of Sub rolls.

You might remember that a week or so ago that I posted an uber delicious recipe for Italian Style Meatball Kabobs. Some might remember as far back as Lady and the Tramp and the romantic scene. This easy meatball subs recipe is the BEST! Serve them as an appetizer, include on top of pasta, or make it a meal with a meatball wrap.

Homemade Meatball Sub step by step

  1. Take your ground beef and add half the seasoning,eggs,bread crumbs,pineapples and form large meatballs.place them in the oven and bake until done and drain.place the 2 can of tomatoes in a boiler with pineapples,sugar,Worcester sauce,bay leaf,rest of the seasoning and simmer for about 30 minutes..

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