Tomato kathi roll with butter chicken. In a pan heat the oil and add chopped onions, ginger garlic paste, chopped tomatoes, turmeric, red. Chicken Kathi Roll Recipe is mouth watering and scrumptious roll made using chicken filling and wrapped using a delicious roti made using all purpose Add shredded capsicum, shredded tomatoes and tomato ketchup over the filling. Roll the roti from both the ends.

Chicken Kathi Rolls (a/k/a Kati or Frankie Rolls) are popular Indian street food. However, both of those recipes came from others through the Secret Recipe Club. Kathi roll is an Indian street food where Indian flatbreads are filled with veggies, chicken, mutton etc etc. You can have Tomato kathi roll with butter chicken using 29 ingredients and 27 steps. Here is how you cook it.

Ingredients of Tomato kathi roll with butter chicken

It's 250 gm of flour.
Prepare 7 tsp of rice oil.
You need to taste of salt.
You need 1 of tomato.
It's 2 tsp of sweet corn.
It's 150 gm of chicken(small boneless).
You need 2 tsp of rice flour.
You need 2 tsp of corn flour.
Prepare 1 tsp of turmeric powder.
It's 1 tsp of red chilli powder.
Prepare 1 tsp of cumin powder.
It's 1 tsp of coriander powder.
It's 2 tsp of black pepper.
It's 1 tsp of white pepper.
Prepare 1 tsp of garam masala.
Prepare 1 tsp of oregano.
You need 5 of green chilli.
You need 1 tsp of ginger paste.
You need 1 tsp of garlic paste.
It's 5 tsp of margarine.
It's 1/2 of capsicum.
You need 1 tsp of chat masala.
It's 1 cup of water.
You need 2 of onion.
Prepare 1/2 of cucumber.
You need 1 tsp of schezwan chutney.
Prepare 2 tsp of milk.
You need 5 tsp of mayonnise.
It's 4 of napkin pepper.

These chicken kathi rolls make for a great snack or party food. You could also try this recipe with paneer filling and other veggies like bell pepper, tomato, cucumber. Hai Friends hope every one is planning for a great weekend. This is a famous street food item in Mumbai.

Tomato kathi roll with butter chicken step by step

At first,boil the corn in water with salt for soft.
Wash the chicken pieces with water..
Then add all masala powder, organo,salt rice and corn flour..
Now marinate it with all this masalas and keep it for 20min.
Then, take flour in a pot with tomato,salt and oil..
After that, mix it,knead with water and make a soft dough.
Then make a log and cut it into equal slices..
Then cut some vegetable for the preparation..
On the other side,put oil and margarine together in a pan on the gas..
Now,tempt the pan and fry the chicken pieces.
Fry untill the raw smell of the chicken goes off..
Keep the chicken pieces in a plate..
Then,add margarine in same pan.
Add some vegetable on oil in pan..
Now, add all masala powder and oregano,salt on the vegetable and saute it..
After that,add chicken pieces with vegetable on oil.
Now,saute it and put some water on the chicken with milkfat and saute again during 10 min..
Then, roll the each dough ball into a thin circle by the rolling pin.
Now heat a fring pan and roast the parathas..
Next,cook them on the both sides with a spoonfull oil.
Keep the paratha in a plate and turn off the gas..
Then take a napkin paper half or fold and put the paratha on it..
Half part of the paratha will be out of napkin for eat..
Now, put the cucumber,onion,chicken and chilli sauce and mayonnaise in the middle side of the paratha.
Now,fold the paratha with the stuffing of chicken curry with the napkin.
Lastly,after folding, rest of the paper of the napkin stuf of the lower part of the roll.
Now, serve it in a plate.

And it works great for a picnic,Since it becomes handy and filling meal. Tuhansia uusia ja laadukkaita kuvia joka päivä. Now start making the kathi rolls. Roll the roti tightly over the stuffing. NOTE: Paneer (cottage cheese) or potato cubes can be used instead of chicken to make vegetarian.