Recipe: Appetizing Mince Cutlet with Indian spices

Mince Cutlet with Indian spices.

You can cook Mince Cutlet with Indian spices using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mince Cutlet with Indian spices

1. Prepare 250 gms of chicken mince.
2. You need 2 of bread slices.
3. It's 2-3 of green chilies.
4. It's to taste of salt.
5. You need 1 of egg.
6. You need 1 pc of ginger.
7. It's 4 of garlic cloves.
8. It's as required of garam masala and chilli powder.
9. It's as required of Fresh Coriander leaves.
10. It's 1 of onion finely chopped.

Mince Cutlet with Indian spices step by step

1. Wash the mince well..
2. Add wet bread, green chilies, pepper & egg..
3. Add ginger, garlic, chilli powder, chopped onions..
4. Add salt, garam masala, coriander leaves and mix well..
5. Make small patties, coat with egg and shallow fry..