Piggy Mince Pies.
You can cook Piggy Mince Pies using 4 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Piggy Mince Pies
- Prepare 1 packages of Puff pastry.
- You need 500 grams of Topside minced beef.
- You need 1 cup of Mixed veg.
- It's 1 of Spices, salt and herbs.
Piggy Mince Pies step by step
- Simmer beefed mince until almost done.
- Add veggies, spices and little bit of water.
- Let it simmer for a few minutes until veggies are soft.
- Line bottom of small round foil container with puff pastry.
- Fill with mince.
- Close top with puff pastry, make sure the sides are sealed properly.
- Cut shapes to make a pigs face.
- Brush with egg.
- Place in oven until golden brown.