Recipe: Perfect Chicken and Waffles (Waffle Battered Chicken)

Delicious, fresh and tasty.

Chicken and Waffles (Waffle Battered Chicken). Better than Roscoe's Chicken and Waffles Recipe! Imagine perfectly seasoned and crispy fried chicken on top of a fluffy, sweet and tender waffle! Perfectly Fried & Crunchy Homemade Chicken and Waffles Recipe- THE BEST Online!!

Chicken and Waffles (Waffle Battered Chicken) Brining your chicken beforehand is NOT Heat waffle iron according to manufacturer's instruction. Spoon about ⅓ cup of batter into. I've heard about chicken and waffles for years but never tried them. You can cook Chicken and Waffles (Waffle Battered Chicken) using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken and Waffles (Waffle Battered Chicken)

  1. You need 1 of Chicken in pieces.
  2. It's 2 cup of Flour.
  3. It's 1/2 cup of Sugar.
  4. It's 2 tbsp of Cinnamon.
  5. It's 1 dash of nutmeg.
  6. It's 1 tsp of Vanilla Extract.
  7. Prepare 1 cup of Milk.
  8. It's 1 tsp of Baking Soda.
  9. It's 1 of Egg.
  10. You need 1 cup of Buttermilk.

What held me back was the hi calories of the recipe so I used lower fat cal versions of the same items in this recipe and it was. Can you say Southern-Style Chicken and Waffles??? Combination of cheese and chicken in a delicious omelet served with french fries or a waffle. Scoop the batter into your waffle iron in batches and cook according to the manufacturer's directions (lean toward being a little deep golden.

Chicken and Waffles (Waffle Battered Chicken) step by step

  1. Rinse chicken in cold water and place in a bowl with buttermilk, cover and refrigerate 30 minutes to overnight..
  2. Combine 1 cup flour, sugar, cinnamon, nutmeg, baking soda, vanilla, egg, and milk in a bowl or Ziplock bag..
  3. Drain buttermilk from chicken and dredge in the other cup of flour. Dip into batter and deep fry in heated oil for 20 minutes. Drain..
  4. *drizzle with syrup and splash of hot sauce.*.

First, cook half of the waffle batter into waffles and let them cool. Then break up the cooled waffles into bits. Dust the chicken tenders in a bowl of Next, roll the battered chicken around in the cooked waffle bits. The waffles don't stick to the chicken that great, so you really have to press the waffle. Chicken coated with waffle batter, flour, and seasonings, then deep fried until it reaches golden perfection!