'Speculoos' Flan.
You can cook 'Speculoos' Flan using 4 ingredients and 9 steps. Here is how you cook it.
Ingredients of 'Speculoos' Flan
- It's 250 grams of Speculoos.
- You need 6 slice of Gingerbread.
- Prepare 4 tbsp of Granulated Sugar.
- Prepare 1 liter of Semi-skimmed Milk.
'Speculoos' Flan instructions
- Preheat oven to 200 celsius.
- Heat up the milk in a large pot.
- While heating, crumble the speculoos and gingerbread into little pieces.
- Once the milk is tepid/hot add the crumbled ingredients and the sugar.
- Keep stirring until almost disolved.
- Bring to a boil and boil for 2 minutes.
- Grease a fire-proof dish.
- Pour dough into the dish.
- Bake for about half an hour.