Pear And Chocolate Flan.
You can cook Pear And Chocolate Flan using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Pear And Chocolate Flan
- You need 2 can of pear halves.
- You need 100 grams of Chocolate chunks.
- You need 1 of Ready made flan base.
- It's 1 of Ready made packet cake mix.
- You need 2 tsp of Vanilla essence/ extract.
Pear And Chocolate Flan step by step
- Preheat the oven to 180'cTake the flan base out of the packet and arrange the pear halves face down onto the base..
- Scatter half the chocolate chunks onto the pears..
- Pour the remaining chocolate chunks into the cake mix and pour over the pears making sure that there are no gaps and all the pears are covered..
- Place in the oven for 20-25 minutes making sure that the cake mix is slightly golden in colour but cooked. (the mix does not need to rise like a normal cake).
- Remove from the oven and serve warm with vanilla ice cream ..