Easiest Way to Cook Appetizing Potato and mince pinwheels

Delicious, fresh and tasty.

Potato and mince pinwheels. How to make patatoes pinwheel घर पर बडी आसानी से समोसा पिनवील्स. Potato Pinwheels Recipe - Special Ramadan Recipe - Kitchen With Steamed Chicken Momos/Dumpling for kids by Tiffin box Pinwheel with mince & potato. mummys world. Загрузка. স্কুলের টিফিন বক্সে ও পারফেক্ট একটি খাবার। moyeda, aloo o keema snacks.

Potato and mince pinwheels Samosa pinwheels are easier to make than the original samosa, as making the outer cover is comparatively easier. I have also not added any onion or garlic to the filling, but you can add. This is the ultimate pinwheel recipe! You can cook Potato and mince pinwheels using 20 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Potato and mince pinwheels

  1. Prepare 2 of medium sized boiled and mashed potatoes.
  2. It's 1 of and half cup mince boiled with salt and garlic.
  3. It's To taste of salt.
  4. Prepare Half of tspn Lal mirch powder.
  5. It's Half of tspn kutii Lal mirch.
  6. You need Half of tspn zeera kutta.
  7. Prepare 1 of tspn dhania kutta hua.
  8. Prepare of choty size ka pyaz.
  9. Prepare 1 of medium sized grn chilli cut thinly.
  10. It's of As requird Hara dhania.
  11. Prepare 1/2 of tspn soya sauce.
  12. You need 1/2 of tspn BBQ sauce.
  13. Prepare of For dough.
  14. You need 1 cup of maida.
  15. You need 1/4 of th tspn nmk.
  16. You need of Oil 1 tblspn.
  17. You need of Pani for making dough.
  18. You need of For Binding of wheels.
  19. It's 2 of tspn of maida.
  20. It's 2 of 3 tspn of water.

Gently roll from the long side to make a pinwheel. Place close together, cut side up on a greased. Sprinkle on the grated cheese, if using, and brush the pastry edges with a Place the pinwheels on the baking tray (or trays), spaced well apart to allow for rising. Flatten each pinwheel slightly with the palm of your hand.

Potato and mince pinwheels step by step

  1. Dough should b make first by mixing oil and salt in maida mix them well then add water to make a dough.....dough should not b Soo soft it should b hard enough to roll easily widout dusting maida...... keep it aside by covering it.
  2. Make runny mix of 2 tspn of maida and watr to bind the wheels.
  3. Now put the pan on flame and add a tblspn of oil in it now add pyaz and sotay it to change clr then add green chillies zeera nmk mirch kuti Lal mirch dhania mix and add potatoes and mince mix it together then add soya and BBQ sauce and mix them and fry it ke alooo ka kachapn khtm ho jae now keep it aside and let it cool.
  4. Now make to pairas of dough and roll one of it in a big roti.
  5. On roti add the filling to cover itl altogether except at cornors.
  6. Now start folding roti from one side in a tight roll.....roll roll and reach the end cornors and at cornors the put some maida and water runny binding mix to close.
  7. Tap the roll and now cut With sharp knife into an inch thick wheels and then press them with light hands.
  8. Now heat the oil for frying dip the wheels one by one in binding mixture of maida and then in the pan for frying and pinwheels r ready when they r golden brown.

Easy spiced potatoes with mint, drizzled with chutney, rolled into pinwheels. Spiced Samosa Potatoes + mint, rolled up in a tortilla. Roll up a cheesy bacon and potatoes mix in crescents for an awesome appetizer. Who doesn't love pinwheels as an appetizer? Packed with chicken enchilada flavor, these are no exception.