How to Prepare Appetizing Mince Samosa

Mince Samosa.

You can have Mince Samosa using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mince Samosa

1. It's of For stuffing.
2. Prepare 100 g of Mince.
3. You need 2 tsp of Chilli powder.
4. Prepare to taste of Salt.
5. It's 1 tsp of Chicken masala powder.
6. Prepare 2 tbsp of Oil.
7. You need of For dough.
8. Prepare 200 g of All purpose flour.
9. It's 2 tsp of Oil.
10. You need to taste of Salt.
11. You need 1 tsp of Ajwain.

Mince Samosa step by step

1. For stuffing, add oil in a pan and let it heat. Once heated add mince and nicely cook until half done. Then add all the spices and saute well. Stuffing is ready. Let it cool..
2. In a bowl add all the ingredients for dough preparation and nicely mix then add little little water and knead a hard dough..
3. Let it rest for 15 minutes.
4. Take small portion of dough and roll it to a chapatti and cut it half and shape as shown then fill the stuffing and seal..
5. Fry on low heat. Enjoy!!!.