How to Cook Perfect Mince Samosas

Mince Samosas.

You can cook Mince Samosas using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mince Samosas

1. Prepare 250 gm of mince beef.
2. You need of Manda stripes as required.
3. It's 4 of big Onion,finely chopped.
4. You need 1/4 tsp of haldi powder.
5. You need 1 tsp of crushed red chillies.
6. Prepare 1 tsp of whole coriander seeds.
7. Prepare 1 tsp of whole cumin seeds.
8. Prepare to taste of Salt.
9. You need 3-4 cloves of garlic,chopped.
10. Prepare 4 tbsp of oil.
11. Prepare of Oil for frying.
12. You need 1 of egg beat for sealing.

Mince Samosas instructions

1. Put 4 tbsp oil in frying pan,add onion,garlic.
2. Add haldi powder And mince and cook till all the water dries up. Add salt,crushed red chillies,coriander seed,and cumin..
3. Increase the flame and thoroughly mix all the spices,fry and turn off the flame..
4. Fill the Manda stripes with mince mixture and shape them like samosas. seal the ends with egg..
5. Heat oil in wok and fry the samosas till they are golden brown. serve with chutney or sauce.😃🔺🔻🔺.