Recipe: Perfect Buttermilk Pancake with Caramel and Cheese Topping

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Buttermilk Pancake with Caramel and Cheese Topping.

Buttermilk Pancake with Caramel and Cheese Topping You can cook Buttermilk Pancake with Caramel and Cheese Topping using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Buttermilk Pancake with Caramel and Cheese Topping

  1. You need of a.
  2. It's 130 g of Flour.
  3. Prepare 130 ml of milk.
  4. It's 3 of egg yolks.
  5. Prepare 2 table spoon of sugar.
  6. Prepare 1 1/2 table spoon of butter.
  7. Prepare 1 pinch of vanilla.
  8. Prepare 1 pinch of salt.
  9. Prepare of b.
  10. Prepare 2 of egg white.
  11. You need 2 table spoon of sugar.
  12. You need of Topping.
  13. It's of Sugar.
  14. You need of Cheese.

Buttermilk Pancake with Caramel and Cheese Topping instructions

  1. Mix sugar and egg yolk with electric mixer for about 5 minutes.
  2. Add milk and mix for around 1 minute.
  3. Add flour, vanilla powder and salt and stir the mixture with spatula and set aside.
  4. Make maringue with B ingredients. Mix the ingredients with electric mixer until the egg white become stiff.
  5. Mix A dough with maringue. Stir with spatula carefully.
  6. Cook in low heat.