No Bake Peanut Butter Oat Bars. If your honey isn't brand new it might be a little crystallized, which makes it hard to pour. Everyone loves these bars when we go to picnics or potlucks, and I know there will be a dessert for my daughter! Add oats, dried cranberries, pumpkin seeds, unsalted almonds.

Our recipe for no bake energy bars is the perfect snack for so many reasons. No Bake Oatmeal Bars make a hearty breakfast or snack filled with good for you ingredients. Take the baking dish out of the freezer, cut the bars into equal pieces with a knife and sprinkle with flaky sea salt. You can cook No Bake Peanut Butter Oat Bars using 4 ingredients and 2 steps. Here is how you cook it.

Ingredients of No Bake Peanut Butter Oat Bars

You need 1 1/4 cup of old fashioned rolled oats.
It's 1 cup of all natural peanut butter.
Prepare 1/3 cup of pure maple syrup.
Prepare 1/2 cup of mix-ins of choice: we like walnuts & pumpkin seeds.

Replace the nuts with anything of your liking such as crispy rice cereal, coconut, or sunflower seeds. The mixture is cooled before adding the chocolate chips so that they don't melt. It's best to line your pan with foil or parchment paper before getting started. This will make it much easier to lift the bars out of the pan and slice them!

No Bake Peanut Butter Oat Bars step by step

Line a 8x8" pan with parchment paper and set it aside. Mix all the ingredients together in a large bowl. Turn out the mixture into the prepared pan and flatten it down evenly. Pop it in the fridge to firm up for a couple of hours, then cut them into square bars..
That's it! Store them covered in the fridge for 5-7 days or freeze them if you want them to last even longer..

It will seem like quite a. Every ones looking for cookie recipes for the upcoming Holidays- here are some of my families all time favorites! They are super customizable so add your favorite toppings like nuts or peppermint. These ingredients are mixed together and pressed into the bottom of a small baking dish.