How to Prepare Tasty Peanut Butter Chocolate Chip Cookies

Peanut Butter Chocolate Chip Cookies. Stir in flour and baking soda gradually until well combined. Stir in chocolate chips by hand. Using a meatball scooper or a spoon, scoop out small portions of dough and drop onto parchment lined cookie sheets.

These simple stir-together cookies are made in a flash and are great for any occasion. Tuesday we had chocolate chip cookie dip. They will be just slightly golden brown and probably look like they. You can have Peanut Butter Chocolate Chip Cookies using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Peanut Butter Chocolate Chip Cookies

1. Prepare 1 cup of smooth peanut butter.
2. Prepare 3/4 cup of butter softened.
3. It's 1 cup of sugar.
4. It's 1 cup of brown sugar.
5. Prepare 2 of eggs.
6. Prepare 2 tsp of vanilla.
7. You need 1 tsp of baking soda.
8. Prepare 1 tsp of salt.
9. Prepare 2 1/2 cups of flour.
10. You need 12 oz. of bag mini chocolate chips.

These are very easy cookies to make. I did make some adjustments to the recipe. And if you're a nut person, you. You can freeze the baked cookies, or freeze the cookie dough!

Peanut Butter Chocolate Chip Cookies instructions

1. Cream together butter, sugar, brown sugar, and peanut butter..
2. Add in eggs and vanilla and beat until smooth..
3. Slowly add in salt, baking soda and flour. Once combined fold in chocolate chips..
4. Scoop into balls and press down to slightly flatten on a baking pan covered with parchment paper..
5. Bake 350 for 10 minutes in the middle rack of the oven..

Just give it a few extra minutes in the oven! I started to make them with So, here ya go. These chunky morsels will leave you wanting more with. If you crave more texture, go ahead and add a handful of. But you know what goes even better with bananas?