How to Cook Yummy Chicken tawa fry

Chicken tawa fry. Learn how to make Delicious 'Dhaba Style Starter Recipe - Chicken Tawa Fry' with our chef Smita Deo Tawa Chicken Fry is a popular chicken starter recipe. This tawa chicken fry is little different from Pakistani tawa chicken recipe. The Pakistani tawa chicken gravy is more spicy and it need more ingredients.

Tawa Chicken Fry is a popular chicken recipe which is a must have in most parties and weddings in North India. Shallow fried on an iron girdle, this chicken recipe is not just easy-to-make but hugely. Tawa Chicken recipe or Tawa Murgh recipe with step by step photos and video is a chicken dish prepared on a tawa. You can have Chicken tawa fry using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken tawa fry

1. You need 250 gms of Boneless chicken.
2. Prepare 2 tsp of Coriander powder.
3. Prepare 2 tsp of Cumin powder.
4. Prepare 1/2 tsp of Garam masala powder.
5. It's of Tomatoes one chopped.
6. It's leaves of Coriander.

Step by Step Pictorial of making the tawa chicken fry. Chicken Tawa is a Punjabi dish generally cooked on roadside dhabas on big tawas. This can be made using regular tawa at home. It have a unique taste with chicken coated in a tasty masala and roasted.

Chicken tawa fry step by step

1. Take boneless chicken and cut into small pieces..
2. Then add above ingredients and marinate for half an hour.
3. Then take a pan add oil 2tbsp then add marinate to it and cook it for 20minutes.
4. Your chicken tawa fry ready to eat. Add lots of coriander leaves for garnishing.

Tawa Chicken is a spicy and succulent quick fix boneless chicken dish that can be prepared in just minutes. Add methi dana (fenugreek seeds) and fry well. Add chopped onion and saute it. When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it - eat it the way you want to.