Cinnamon dessert taco shells. These can be filled with anything. Ice cream, cheesecake filling topped with some fruits, any kind of canned pie filling and put some Cool Whip on top. Stir together sugar and cinnamon in a small bowl.
Cinnamon Crepe Waffle Choco Taco with Crushed Nuts and Cinnamon Ice Cream.
These Apple Pie Tacos feature a delicious cinnamon-sugar apple filling in a crispy taco that's drizzled with caramel sauce and topped with whipped cream!
These are awesome strawberry cheesecake dessert tacos to add to your Taco Tuesday menu.
You can cook Cinnamon dessert taco shells using 3 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Cinnamon dessert taco shells
- It's of Tortilla shells.
- You need of Cinnamon and sugar mixture.
- It's of Canola spray oil.
Use tongs to place one tortilla at a time into the oil. I followed this recipe and had wonderful cruchy flavorful tacos. I sprinkled mine with seasoned salt right after removing from the oil. Cinnamon sugar is a winning combination, and these recipes are here to prove it.
Cinnamon dessert taco shells step by step
- Pre heat oven 400.
- Cut tortilla shells in half (can use smaller tortilla shells, I was using what I had on hand so I cut them in half) skip if using small tortilla shells..
- Spray tortilla shells with canola oil then add cinnamon and sugar all over flip over and repeat.
- Put in oven, bake until it bubbles up some... this will harden more as it cools. This should not take long 3-5 mins.
- Let them cool, make sure they keep the taco shape as they will harden more..
- This is what you don’t want! (sugar burns).
- Notes- I have seen people take small circle cookie cutters and cut out the tortilla shell I thought this was a waste of tortilla so I didn’t want to do it that way..
Try recipes for apple tarts, cinnamon rollups, pies and more. My family likes to change the toppings for this luscious dessert. I love a good crunchy snack and these cinnamon tortilla chips are my go-to for dessert dips. With just the addition of taco seasoning. If you prefer you can dip them in cinnamon sugar after frying (just like I did with my Apple Pie Tacos) or not dip them at all.