Recipe: Appetizing Brad's chicken breast w/ asparagus and hollandaise

Brad's chicken breast w/ asparagus and hollandaise. One-Pan Asparagus Chicken Bake with Bacon and RanchJulia's Album. Add lemon juice, dry mustard and Tabasco to yolks. Grilled chicken breast with green asparagus and Hollandaise sauce closeup on white plate. horizonta.

Perfect for Mothers Day or a special breakfast, or a side for a special dinner! Case in point, these steamed asparagus! I like asparagus any which way, but drizzle a little (or more than a little) hollandaise over them? You can cook Brad's chicken breast w/ asparagus and hollandaise using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Brad's chicken breast w/ asparagus and hollandaise

1. Prepare 1 of chicken breast.
2. You need 4 Oz of asparagus.
3. You need of Olive oil.
4. You need of Mccormick's worchestershire pub burger seasoning.
5. Prepare 1 cup of prepared hollandaise sauce.
6. You need slices of Provalone cheese.
7. Prepare of Paprika.

Chicken breasts are rolled around lightly cooked asparagus with deli ham and Cheddar cheese, baked, and served on cheesy tomato-flavored Lay each chicken breast out onto a work surface, and place a slice of ham on the flattened breast. Add lemon juice, dry mustard and Tabasco to yolks. Place the asparagus on a baking sheet, drizzle with olive oil, then toss to coat the asparagus completely. Spread the asparagus in a single layer and sprinkle liberally with salt and pepper.

Brad's chicken breast w/ asparagus and hollandaise step by step

1. Butterfly chicken breast in half. This way it is thinner, and will not dry out. Sprinkle both sides with Mccormick's seasoning. Let sit for a half hour..
2. Meanwhile heat a griddle. Cut off the tough end of the asparagus. Add a little oil. Add asparagus and season with salt and pepper. Cook turning often until tender crisp..
3. Heat a LG fry pan on med low heat. Add a little oil. Lay chicken flat in the pan. Fry until golden brown on one side. Flip over. Add a tbs of butter. Baste with the melted butter. Cook until just done. A couple minutes before taking chicken out of the pan, add cheese on top so it can melt..
4. Plate chicken add asparagus. Fold chicken in half. Top with hollandaise. Sprinkle with paprika. Serve immediately. Enjoy..

Top with the asparagus and poached eggs. Breast Of Milk Fed Chicken, Princesse, Potato Delmonico, Asparagus Tips, Hollandaise. More information on "Breast of Milk Fed Chicken, Princesse, Potato Delmonico, Asparagus Tips. Used chicken thighs instead of breast which worked fine and left out the wine but still tasted fine! although unlike other comment felt Went on holiday and cooked this on the first evening for friends, it was easy to do and tasted delicious. Get a spring recipe for asparagus with hollandaise sauce on "The Martha Stewart Show." From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long.