Cheese Grits Breakfast Bake. It brings all of my favorites into one dish: creamy grits, tangy cheese, rich eggs and flavorful sausage. Hot cooked grits are combined with sausage or bacon and a homemade cheese sauce to make up the base for these irresistible baked eggs. Eggs, cheese, and sausage or bacon tops the grits.
Learn how to make Baked Cheese Grits.
This breakfast recipe will make everyone a morning person.
Grilled Cheese Sandwich Breakfast Bake is the best combination of breakfast, lunch and.
You can have Cheese Grits Breakfast Bake using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Cheese Grits Breakfast Bake
- It's 1 lb of raw bacon, cut across the length into bite sized pieces.
- Prepare 6 of eggs beaten in a cup.
- Prepare of Salt and pepper.
- It's of Grits:.
- You need 2 cups of water.
- Prepare 1/2 cup of quick grits.
- It's 2 tbsp of butter or margarine.
- You need Dash of salt.
- Prepare Dash of garlic powder.
- You need 1/2-3/4 cup of shredded cheese.
- Prepare 1 of beaten egg.
This breakfast bake is made with a mixture of grits and cheese, baked with eggs broken on top. Break an egg into each indentation. What a wonderfully flavorful and hearty breakfast dish! The smoked sausage is a delight, so don't skimp, ya hear?
Cheese Grits Breakfast Bake step by step
- Preheat oven to 375. In a cold iron skillet set on medium heat, render your bacon til crispy. Drain off most of the drippings. Spread the bacon bits in a single layer in bottom of skillet off the heat..
- Salt and pepper the beaten eggs, set aside..
- In a pan, bring 2 cups water and salt to a boil. Pour 1/2 cup of grits into boiling water, stirring. Turn heat to low and cover. Cook for about 5 minutes stirring occasionally. Take off the heat..
- Add cheese and garlic powder to grits and stir. Temper the last egg in a cup with some hot grits then pour into pot and stir..
- Assemble the skillet by pouring the 6 beaten eggs over the bacon, then pour the grits over the eggs. Slide it into the oven and bake for about 20 minutes or until the grits are set. Let it sit for a minute before you cut it..
Spoon into dish and sprinkle with remaining cheese. Fold in the cooked sausage, scallions and jalapeno and season with salt and pepper. Top with the remaining cheese and bake until a knife inserted in the center comes out mostly clean. Stir in the grits and whisk until completely combined. Grits are a favorite at our house.