How to Cook Yummy Crockpot BBQ Meatballs

Delicious, fresh and tasty.

Crockpot BBQ Meatballs. It is an easy to prepare dish that your whole family will crave. This meatball appetizer comes together quickly and will disappear just as fast! It's a dish I know the kids will never complain about, and it's so simple to make.

Crockpot BBQ Meatballs Combine first three ingredients in crockpot. Be a hero this holiday season and TRY. Pulled Chipotle Chicken with Cilantro Slaw. You can cook Crockpot BBQ Meatballs using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Crockpot BBQ Meatballs

  1. Prepare 3 lb of frozen meatballs (I keep some back for other meals).
  2. You need 40 oz of BBQ sauce (I used Sweet Baby Ray's Sweet and Spicy).
  3. You need 1/2 cup of brown sugar.
  4. You need 14 oz of pineapple chunks *I just use the juice but you can add all.
  5. It's 1 tsp of garlic powder.

Heat on High until warmed through, then set to Keep Warm until your guests are ready to enjoy them. Home » Blog » Crockpot » The Best Crockpot BBQ Chicken. Do you love Family Fresh Meals? Three batch size options are included in the printable recipe too!

Crockpot BBQ Meatballs instructions

  1. First spray cooking spray in crockpot or use liner.
  2. Put in meatballs and then the rest of the ingredients. Stir so well mixed..
  3. Put on high for three hours. Put on low for 5 hours or longer..
  4. Note: If you use homemade meatballs, make sure you sear the meatballs before putting them in the crockpot. Also, if you want an asian version...use just one bottle of grape jelly and half of asian garlic hot sauce. Both versions can be served with mashed potatoes or rice. I throw brocolli in the asian version..
  5. I mentioned other meals for the frozen meatballs. We like to bake the meatballs in the toaster oven and have them with spaghetti or meatball hoagies..